Wild Hibiscus Distilling Co Finger Lime Gin 750ml
$159.99
Showcasing finger lime gin caviar produced from limes grown on an 80-acre estate at the foot of the Blue Mountains in Australia, Wild Hibiscus Distilling Co. Finger Lime Gin is a masterpiece 10 years in the making. A blend of Kaffir Limes, Tahitian lime leaves, and Navelina oranges, each little jelly ball pops in your mouth in a burst of citrusy goodness – and contains 40% ABV (80-proof) finger lime gin. For a redefining take on a classic gin and tonic cocktail – enjoy the bright notes and whimsical mouthfeel of Wild Hibiscus Distilling Finger Lime Gin!
Wild Hibiscus Distilling is a branch of Wild Hibiscus Flower Co. of Australia and produces varietals of gin infused with edible
flowers and fruits unique to its mother company. Founded in 1999 by Lee Etherington, Wild Hibiscus Flower Co. launched into
the world spotlight with the introduction of its flagship release, Wild Hibiscus Flowers in Syrup. Specializing in edible flowers,
the company incorporates them into wine, food, and cocktails. An extension of Wild Hibiscus, Wild Hibiscus Distilling Co.
specializes in gin offerings showcasing aged gin blended with distinct finger limes. The limes are grown and harvested on
Etherington’s own estate – an 80-acre farm in Kurrajong Heights at the foot of the Blue Mountains in Australia. Wild Hibiscus
Distilling also produces gin baubles for Gingle Bells Gin, another arm of Wild Hibiscus Flower Co. Masterfully crafted and
bottled to highlight the depth of color and unique ingredients within, each selection is a testament to flavor, aesthetics, and
superb quality.
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